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  • Main

    Hawaiian Style Chicken Parma

    • Oil, for frying
    • 4 crumbed chicken schnitzels
    • 400g bottle Leggo’s Squeeze Pizza Sauce
    • 4 slices ham
    • 225g can pineapple pieces, drained
    • 1 cup grated mozzarella cheese
    • Chopped parsley, for garnish
    • Green salad and chips, for serving

  • Kids

    Creamy Mozzarella Ricotta And Beef Lasagne

    • 1 tablespoon oil
    • 500g extra lean beef mince
    • 500g jar Leggo’s Pasta Bake with Creamy Tomato and Mozzarella
    • 300g fresh ricotta cheese, crumbled
    • ½ cup cream
    • ¼ cup grated parmesan cheese
    • ½ cup fresh basil leaves, chopped
    • ½ x 375g packet fresh lasagne sheets
    • 1 cup grated mozzarella cheese
    • Fresh parsley leaves, for garnish

  • Kids

    Bbq Chicken Pizza

    • 2 x 20cm store bought pizza bases
    • ¼ cup Leggo’s Tomato Paste
    • 2 cloves garlic, thinly sliced
    • 2 cups cooked shredded BBQ chicken
    • ½ small red capsicum, sliced
    • ½ small green capsicum, sliced
    • ½ small red onion, cut into thin wedges
    • 1 cup fresh pineapple pieces
    • 3 cups grated mozzarella cheese
    • Barbeque sauce, for drizzling

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