Everyday Meals

Cheesy Chorizo Bolognese Gnocchi


Delicious individual gnocchi bakes which are sure to please the whole family

Prep time:5 mins

Cook time:18 mins

Serves: 4


  • 1 chorizo sausage, thinly sliced
  • 500g packet gnocchi
  • 575g jar Leggo’s Bolognese Pasta Sauce, warmed
  • 1 cup shredded tasty cheese
  • Green garden salad or steamed vegetables, for serving


Step 1

Cook chorizo in a small non stick frypan until golden. Drain on absorbent paper.

Step 2

Cook gnocchi following packet directions. Drain well and divide between 4 x 1 cup capacity ovenproof dishes. Top gnocchi with cooked chorizo.

Step 3

Pour Leggo’s Pasta Sauce over gnocchi and chorizo. Sprinkle with cheese and cook under a preheated grill for 5-8 minutes or until cheese is melted and golden. Serve immediately.

Tasty Tip!

Chorizo can be substituted with cooked bacon.

Cheesy Chorizo Bolognese Gnocchi
Average user rating:
  • 4

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